Showing posts with label salad recipes. Show all posts
Showing posts with label salad recipes. Show all posts

2009/03/12

Recipe for Chicken and Cabbage Salad

Whenever I can, I like to make one dish meals. It's just so much easier that way. I like meals where there isn't a whole lot of clean up afterward. My cabbage salad recipe is more like coleslaw with a twist. Instead of using mayonnaise you use French, Catalina, or some other kind of salad dressing you like. You have your meat and your veggies all in one dish.

Here is what you need to make my recipe for chicken and cabbage salad:

1 bag of coleslaw mix
5 chicken strips cut up into smaller strips
1/2 cup of mixed nuts or peanuts
1 red pepper
1 green pepper
1 onion
3/4 cup of Catalina dressing or your favorite salad dressing

Here is what you do:

Empty a bag of coleslaw (or grate a half head of cabbage to make your own coleslaw) into a large bowl. Bake the chicken strips and cut them up into smaller pieces and set aside. Cut the peppers into bite-sized strips. Dice up your onions, or leave them in rings if you like. Add the peanuts, peppers, and onion to the coleslaw mix. When you are ready to eat add the dressing and toss. This is so good! If you have leftover meat from another meal in your refrigerator, you won't even have to cook any. Just cut the meat into bite-sized pieces and your salad is all set.

Enjoy!

2009/03/05

Recipe for Taco Macaroni Salad Dinner

Don't you just love a one dish meal? I do. My taco macaroni salad dinner is simple to make, and it tastes oh-so-good! This recipe belongs to my daughter. She is the taco maker in our family, and sometimes when we want something a little different she will make this meal instead of the regular taco and burrito meal.

Here is what you need to make the taco macaroni salad dinner recipe:

1 pound of ground beef
1 box of your favorite mac and cheese
1 taco kit (it has the taco flavoring and taco shells)
1 cup of picante sauce
1 cup of sharp cheddar cheese
1 chopped onion
1 chopped bell pepper
1 bag of salad mix
1 diced tomato
1/2 cup of sliced black olives
1 carton of sour cream

Here is what you do:

Preheat your oven to 400 degrees. Prepare the onion and bell pepper and cook them with the ground beef in a skillet. When the meat is done, drain off the fat. Then add the taco seasoning, and picante sauce.

In a boiling pot boil the macaroni and prepare the mac and cheese according to the instructions on the package. Now mix the macaroni and cheese in with the ground beef mixture. Add half the cheese in with it.

Next you will transfer the mixture into a casserole dish, and top with the other half of the cheese. Break up the taco shells into small pieces and place on top of the casserole, and lightly press them into the casserole. Bake for 25 minutes. When you serve the casserole top with salad mix and top that with tomato and sour cream.

Enjoy!

2009/02/10

Recipe for Caesar Salad

When I make a salad, I like it to be a complete meal in itself. I never have room for a salad and a meal because I like to put so much stuff on my salads that they fill me up without having a main course. This recipe for Caesar salad is one of my dads. I grew up with a great cook in the family, and almost everything I know about cooking I learned from him.

Here is what you need to make Caesar salad:

3 heads of romaine lettuce
1/3 cup of olive oil
1 crushed clove of garlic
1/2 teaspoon of salt
1/8 teaspoon of pepper
4 tablespoons of lemon juice (fresh not bottled)
1 tablespoon of Worchestershire sauce
1 and 1/2 tablespoons of wine vinegar
2/3 cup of Parmesan cheese
1 and 1/2 cups of croutons

Here is what you do to make Caesar salad:

Several hours before making the salad you will need to prepare the garlic and the olive oil. Add the crushed garlic to the olive oil and let it sit out for several hours. After several hours you may then remove the garlic from the oil and throw it away. Tear up the lettuce and place it into a large salad bowl. Hard boil the egg, and when it is cool mash it up pour over the salad. Combine the Worchestershire sauce, the wine vinegar, the lemon juice and the garlic flavored oil. Pour it over the salad and toss. Pour on the cheese and add the croutons and toss again.

Enjoy!

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